Everyone loves a cheese burger right? But have you tried a babybel burger? A Babybel light is a fraction of your healthy extra, so perfect for a slimming world burger!
They’re really easy to make, and great to get the kids involved.
Put all the ingredients together in a bowl (except the babybels). Mix them all together with your hands, mushing them all together. Make a patty in your hand, then add a babybel light in the middle. Add some more of the meat mixture on top and mold into a burger. Try to compact it all together well, or it will split open and the cheese will ooze out.
Cook on a griddle until cooked through.
Serve in a bun with salad and whatever sauces you like….. personally i like amercian mustard and ketchup.